![]() ![]() Cashew, coconut, and oat are all delicious and popular bases for vegan ice cream flavors. Now more than ever, brands, ice cream shops, and restaurants are choosing to make ice cream with vegan milk options instead. Most ice cream is made with cow’s milk, but when it comes to making a delicious, indulgent frozen treat, animal products aren’t essential. Here is where to get vegan ice cream this summer, no matter where you are. ![]() We’re celebrating the vegan options sprouting up in both plant-based and vegan-friendly sweet shops across the country. However, there’s no arguing that ice cream consumption increases during the summer-doubles, dare we say?-and thanks to the boom in plant-based options, there’s always a vegan option around the corner. There is no season for ice cream-for those who truly love it, ice cream is a year-round treat.
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